MESTRE CARNISSER

MESTRE CARNISSER, located in Narvarte Poniente, is a bar and grill that consistently receives rave reviews for its high-quality meat and affordability. Customers frequently highlight the robust selection of beef, particularly praising the tomahawk steak for its exceptional value. The establishment doubles as a butcher shop, allowing diners the unique option to take home premium cuts directly from Guadalajara. Beyond the stellar meat offerings, patrons like Italia Rodriguez commend the selection of artisanal beers and wine, all served in an informal but welcoming atmosphere. Many reviewers note the excellent service, with specific mentions of attentive staff members like Lalo. Despite some criticism regarding the music, the focus remains firmly on the food, where flavors and textures shine. With emparedados and generous combos, such as the Choripan and the New York cut, MESTRE CARNISSER caters to hearty appetites at reasonable prices. From Gabriel Ruelas' endorsement of the great beer to Martin De Sandozequi’s appreciation for the quality without a hefty price tag, this grill stands out for meat lovers seeking a fulfilling dining experience. Whether you’re a local or visiting Ciudad de México, MESTRE CARNISSER is a must-try for its commitment to quality and flavor.